This post was originally published in April 2016.
It’s been a mild winter, which means we’re getting a jump on ice cream season.
Whether it’s served in a cup or cone, ice cream (and its friends: custard, gelato, sorbet, soft serve and more) is the classic treat that feels like an indulgence.
On Friday’s Central Standard, KCUR’s Food Critics search out the best ice cream in and around Kansas City.
Here are their recommendations: