Ice Cream

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It’s been a mild winter, which means we’re getting a jump on ice cream season.

Whether it’s served in a cup or cone, ice cream (and its friends: custard, gelato, sorbet, soft serve and more) is the classic treat that feels like an indulgence.

On Friday’s Central Standard, KCUR’s Food Critics search out the best ice cream in and around Kansas City.

Here are their recommendations:

Mary Bloch, Around the Block:

Kirti Podder / Flickr--Creative Commons

Summer in Kansas City is a unique time each year when the sun becomes relentless and the humidity makes it impossible to breathe. Sure, we've got air conditioning, but what if we need to go outdoors as well?

The Food Critics return to discuss the best way to beat the summer heat: frozen treats!

Host Charles Ferruzza talked with critics Gloria Gale, Mary Bloch, and Emily Farris to discuss the best ice cream, popsicles, frozen yogurt, and frozen novelties (FroYo and FroNo for the uninitiated) in Kansas City.