Room 39

Up to Date
6:00 pm
Tue July 2, 2013

Food For The Fourth

Today, we're talking about common Fourth of July food traditions.
Credit technikhil-CC

There are many traditions associated with the Fourth of July: parades, fireworks and food. Just as America is a melting pot of its people, so are the picnics and barbeques we sit down to as we mark our nation’s birth.

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Up To Date
11:02 am
Wed November 21, 2012

WATCH: The Art Of Carving A Turkey With Ted Habiger Of Room 39

Ted Habiger of Room 39 in Kansas City, Mo., carves a turkey.

Not quite sure how to carve a turkey?
Chef Ted Habiger of Room 39, demonstrates the secret to carving the holiday bird in his home kitchen.

Cooking the Turkey

Chef Ted Habiger suggests starting the process the night before.

Brining Your Turkey

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Under A Harvest Moon
11:50 pm
Tue October 2, 2012

Chef Brings A Local Touch To Powell Gardens' Annual Benefit Dinner

Matt Bunch, horticulturist at the Heartland Harvest Garden, guides Chef Ted Habiger, co-owner of Room 39, and his staff on a tour of the gardens.
Julie Denesha KCUR

The fourth annual Under a Harvest Moon: A Farm-to-Table Dinner was held at Powell Gardens' Heartland Harvest Garden on Sunday.  The annual dinner supports children's educational programs in the gardens.

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