Restaurant etiquette

Central Standard Friday
5:33 pm
Fri February 22, 2013

The Food Critics: Restaurant Etiquette

There are a number of social land mines that can be tripped in restaurants.  How is the best way to handle a declined credit card, or when do you send something back to the kitchen?  On Central Standard Friday food critics Charles Ferruzza, Mary Bloch, Emily Farris and Gloria Gale tackle this subject and all the new restaurants of KC.


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