Congress won’t pass a farm bill before early next year.
That was the message from Washington Tuesday, when the principal farm bill players emerged from negotiations and announced they won’t have a full bill ready before the House adjourns for the year on Friday.
Republican Kansas Sen. Pat Roberts says he isn't satisfied with the pace of negotiations on the farm bill. The legislation is in a conference committee where negotiators will try to work out differences between versions passed in the U.S. House of Representatives and Senate.
The current farm bill has already expired, which means some programs will end later this month and prices for commodities like milk will go up if there isn't some kind of agreement.
You may have heard that the farm bill expired at midnight on Monday, but chances are, you probably haven’t noticed. The farm bill is buried in Washington under a mountain of significant and controversial legislation, from the government shutdown to the debt ceiling, and likely won’t be in the headlines any time soon.
The farm bill is, once again, entering a critical stretch. As was the case last year, the current law expires at the end of September. There’s no election to dissuade elected officials from tackling the major piece of agriculture and nutrition policy—but Congress does have a pretty full plate, with the crisis in Syria, immigration reform and a measure to continue funding federal government programs all set to come to a head.
Comprehensive immigration reform is critical to sustaining the Midwest's role as a global leader in agriculture. That's the message from U.S. Department of Agriculture Secretary Tom Vilsack.
Vilsack told St. Louis Public Radio Monday that moving forward with the immigration reform plan recently passed by the U.S. Senate is key to retaining international talent that comes to this country to study in the plant sciences.
The U.S. House passed its version of farm bill legislation Thursday. The revamped bill strips out funding for food aid and deals only with farm policy, exposing a hefty rift in decades-old alliances between urban and rural legislators and between food aid and farm policy interests.
Farmers work at the mercy of three big forces that are largely outside their control, the weather, the markets, and the government.
In many parts of the country the first two are doing pretty well these days, but government remains the wild card. Congress can’t seem to pass the farm bill, a huge package of legislation setting food policy for years to come.
The farm bill being discussed in the U.S. House of Representatives contains legislation having to do with all aspects of how Americans put food on their dinner tables. About 80 percent of the bill deals with the Supplemental Nutrition Assistance Program (SNAP), what we often call “food stamps.” Other portions of the legislation, though, address policy governing the farms that create this food.
The U.S. House is set to take up the farm bill this week, after the Senate passed its version of the bill in early June. Both bills include about $500 billion in spending over five years. Few pieces of legislation can produce such sharp divisions, even by Washington standards—but few could have such immediate, significant impact on so many Americans.
The U.S. Senate approved a new comprehensive farm bill Monday, its plan for everything from food and nutrition assistance to disaster aid for livestock producers to crop insurance for farmers. But before you go popping champagne corks and celebrating the creation of five-years of agricultural policy, know this: The U.S. House has yet to weigh in.
Among the loose ends that lawmakers would like to tie up before the end of this lame-duck session is the farm bill, which is made up mostly of crop subsidies and food stamps.
The last farm bill expired in September. The Senate has passed a new one; the House has not. Farm-state lawmakers are urging leaders to include a farm bill as part of any budget deal to avert year-end tax increases and spending cuts.
Ed Greiman, a cattle producer and president-elect of the Iowa Cattlemen, climbs onto the front of a truck hauling silage on his ranch near Garner, Iowa. Like other ranchers, he's getting a feel for what life would be like without a farm bill.
Roy Pralle is an 85-year-old retired farmer from Latimer, Iowa. He spends most afternoons playing cribbage with other retired farmers at Dudley's Corner, a diner attached to a gas station in north-central Iowa.