© 2024 Kansas City Public Radio
NPR in Kansas City
Play Live Radio
Next Up:
0:00
0:00
0:00 0:00
Available On Air Stations

All-You-Can-Eat Was Too Much

DAVID GREENE, HOST:

Good morning. I'm David Greene. A restaurant in China offered customers a month of all you can eat. The promotion worked - maybe too well. More than 500 customers a day reportedly started coming to eat and eat and eat. After just two weeks, the restaurant was forced to close. They had racked up $100,000 in debt. They say if something sounds too good to be true, it usually is, right? I guess the promotion should have been all you can eat unless you eat way too much. You're listening to MORNING EDITION. Transcript provided by NPR, Copyright NPR.

KCUR serves the Kansas City region with breaking news and award-winning podcasts.
Your donation helps keep nonprofit journalism free and available for everyone.