Gina Kaufmann

Host, Central Standard

Gina’s background combines print and broadcast journalism, live event hosting and production, creative nonfiction writing and involvement in the arts. Early in her career, she followed a cultural beat for The Pitch, where she served as an editor and art writer in the early 2000s.

She also worked as a contributing editor of Heeb magazine out of New York, assisting with the Heeb Storytelling series and ultimately starting her own live storytelling event series in Kansas City. Gina got her public radio chops working first as an intern for KC Currents with Sylvia Maria Gross, then as a co-host of The Walt Bodine Show.

She earned her bachelor’s degree from Columbia University and her Masters of Fine Arts in Creative Writing from the University of British Columbia.

Ways to Connect

Lisa Rodriguez / KCUR 89.3

Last week's election left one notorious glass ceiling intact. So what does that mean for local women, and women in government?

Plus, it's National Day of Action against the Dakota Access Pipeline. How might the proposed North Dakota pipeline impact our indigenous communities, and general populous, here in Kansas City?

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When Anthony Ladesich found his father's youthful correspondence with an old Navy friend on a stack of reel-to-reel tapes, he also found so much more: a portal into Kansas City's jazz history, and a way of keeping his dad with him a little longer.

Plus, for the first time ever, a student was admitted to UMKC Conservatory's composition program using the computer as his instrument.

This is an encore edition of Central Standard.

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The hard-shell taco as comfort food at beloved local institutions In-A-Tub and Taco Via, then the executive chef of a Mexican fusion restaurant on putting new twists on traditional recipes and ingredients.

Plus, KCUR's Food Critics search out the best tacos in and around KC.

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An Israeli artist who got his start doing aerial photography for the military — and has an exhibit opening in KC — talks about surveillance, trauma and expression.

Plus, a local author writes about trying to connect with a neighbor in a new anthology about inequality in America.

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DonkeyHotey / Flickr -- CC

After a surprising and emotional election night, how are Kansas Citians feeling today? A look at how the election results fit into their personal stories.

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It's Election Day. We're taking a trip down memory lane, as we explore the first elections many of us got to participate in: class elections. Whether for elementary schools, high school student council, or college class president, these early elections are an opportunity to practice being members of a democracy.

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Kansas City has made quite a name for itself as a foodie town. We're internationally known for our barbecue, and our chefs are getting nominated for James Beard awards.

But it wasn't always this way. We used to call ourselves a cowtown, back when steakhouses were our specialty, and only vacations held the promise of 'adventurous' food. So how did we did make it onto the map as an emerging food town, up on, even ahead of, the latest trends?

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Arturo Pardavila III / Flickr -- CC

Sluggerrr's handler weighs in on Mascots, Christopher Guest's new mockumentary, then KCUR's political podcast host discusses competition in sports and politics.

Also: sportswriter Joe Posnanski on the Cubs-Royals connection, curses, underdogs and more.

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A lot of people see Black Lives Matter as today's civil rights movement ... but not necessarily the Kansas Citians who actually participated in the civil rights movement. Is there a rift in KC between an old guard and new in black activism?

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The history of brewing beer in KC, then a look at healthcare in KC's music community.

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The biggest new thing at KU's Spencer Museum of Art isn't a thing at all – it's natural light. The museum recently reopened after undergoing a structural overhaul, bringing bigger windows, and more of them. How do local renovations, like this one, reflect changing trends in museum architecture? And how do they impact the way we think about art?

Halloween is here. Out with the normal, in with the zombies, ghouls and ghosts . . . and all of your favorite customs. From trick-or-treating to haunted houses, how are the customs of this holiday changing in Kansas City?

Plus, one Kansas City cardiologist recently branched out to make an evolutionary case for homosexuality.

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Fruit And Desserts

Oct 28, 2016
Andrea Tudhope / KCUR 89.3

A local orchard owner talks about agritourism (corn mazes, pumpkin patches, the corn pit and more), a pastry chef fries up some apple pie, then KCUR's Food Critics search out the best desserts in and around KC.

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Todd Sheets started making horror movies in KC in the late 1980s. He stopped after a close friend died at the Catacombs Haunted House. A health scare — a heart attack and quadruple bypass surgery — inspired him, in part, to make movies again. His latest, Dreaming Purple Neon, has its world premiere tomorrow night at Screenland Armour.

Plus, a chat with musician Rachel Mallin, and an encore presentation on lizards.

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There's a lot going on in the West Bottoms. The American Royal is moving out, and artists and craft beer enthusiasts are moving in. The area is also the recipient of a grant from the National Endowment for the Arts, which will funnel resources into creative visions.

A look at how these changes will affect the West Bottoms, plus an update on the American Royal leaving the area.

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As sous chef at Café Sebastienne, Janet Ross prepares ruby trout with a root vegetable hash. As a contestant on Cutthroat Kitchen: Tournament of Terror, she uses murder weapons to prepare Halloween-themed meals like liver and brains. How does she transition between the two? 

Paul Andrews / http://paulandrewsphotography.com/

For the past six years, Jyoti Mukharji has opened her home kitchen to teach Kansas Citians about Indian cooking.

But to her fans, her classes are more than just about learning how to cook; she shares health tips and personal stories ... such as how she defied expectations on arranged marriage and on going to med school.

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  • Jyoti Mukharji, local culinary instructor

It's not a new story: newspapers are in flux. Recently, Yael Abouhalkah, a longtime Kansas City Star journalist, was laid off; he was one of only two editorial writers at the paper.

What is the significance of the newspaper editorial — especially in a time when nearly everyone can broadcast their opinion online? And how are layoffs affecting newsrooms nationwide?

Plus, Question Quest sifts through the legend and superstition to find the true story behind the Black Angel in Iowa City, Iowa.

Is nature a place to unplug ... or is it a photo op for social media? (#nature #gettingoutthere)? The relationship between technology and the wilderness.

Plus, a look back at how Leon Jordan and others consolidated black political power in Kansas City.

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Courtesy of Hollis Officer

Do you remember the man who took your tickets at the Tivoli for 17 years? With a recent photo display and theater dedication at the Tivoli, we reflect on the late Bob Smith, an international male model in his prime, who spent the end of his life in Kansas City.

But first, a check-in with the superintendent and a teacher in the Hickman Mills School District, as a part of KCUR's ongoing coverage of the district.

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A local chef recommends the best fall harvest toppings, then KCUR's Food Critics search out the best pizza of 2016 in and around KC. Plus, is there anything that makes KC pizza unique?

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When Donald Trump explained his remarks on grabbing women as "locker room talk," some women responded by sharing their own stories of survival. Has the conversation on sexual assault and the casual objectification of women reached a tipping point?

Plus, Question Quest finds out what's in the center of the United States.

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What is it like to go viral? We check in with a few Kansas Citians whose projects lead them to reach "trending" status in the Interweb. 

Plus, East and West 18th Streets in downtown Kansas City can feel worlds apart ... even though they're not. How local groups are working to bridge that gap.

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The 2006 film Idiocracy has become shorthand for the dumbing down of American culture. What are we really saying when we reference the movie?

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An interview with the political correspondent at NPR. How did her conservative Christian background and growing up in KC help her connect with people on the campaign trail?

Plus, Question Quest looks into a mysterious octagon in Belton.

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In the U.S., tensions between communities and police seem to be at an all-time high. As we witness trust deteriorating and fear escalating on a national level, what is being done locally — or not being done — to make that relationship between police officers and communities work?

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We're used to mosquito bites here in the Midwest, but if you've found yourself intensely scratching a single, long-lasting bite for weeks, you've probably been bitten by the oak mite. The science behind these pesky critters that have made Kansas City their home, plus, another peek into nature with a writer who sowed his ideas in his gardens.

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A quest to find the pumpkin in pumpkin spice lattes, then KCUR's Food Critics search out the best hot beverages in and around KC.

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Nels Olsen / Flickr -- CC

For decades, the trend in playground design in the United States has gone towards making them safer and more accessible. But a new trend is all about risk, exploration and building. From the old-school giant metal slides to fully-enclosed spaces, we take a look at playground design and how it shapes us.

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Jessica Spengler / Flickr

The food of Kansas City has a life story to tell. Author Andrea Broomfield tells it. The origins of Kansas City chili, tamales and tailgating, an affinity for dining al fresco and cinnamon rolls, and what local beer has to do with our sports teams and stadiums. Every food tradition can be explained through the lens of history.

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